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Jimmy Simpson's first guests at Bow Lake traveled in by
horseback. They came to experience a part of the world
that few had seen. Hospitality was a tent for sleeping
in, wool blankets for warmth, and meals cooked on an open
fire.
In today's modern world, there are still only a few basics
that we all need at the end of the day: shelter for the
night, a hearty meal, and a warm bed. At Num-Ti-Jah Lodge
we believe in the simple life. We have 25 rustic rooms
to stretch out in, hot showers any time, thick duvets
to crawl under, and no phones or TV in the room to interrupt
your thoughts.
Our restaurant is the heart of our Lodge. The large stone
fireplace built by Jimmy Simpson warms the room in the
evening. On the log walls, Jimmy's collection of animal
heads are evidence of an adventurer's life in the mountains.
Our cuisine under the direction of Executive Chef, Charles
See, is fresh, in season and always cooked to perfection. |
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